
Made with 100% whole wheat flour and decorated with a mix of seeds.
A loaf with a tender crumb and intense flavor, rich in fiber and perfect for those looking for a healthy option without sacrificing enjoyment.
100% WHOLE WHEAT flour, water, 100% whole sourdough, sunflower oil, yeast, salt, enzymes, toasted malted barley flour and calcium propionate. Topping: (Flax seeds, millet seeds, oat flakes, sesame seeds, sunflower seeds, pumpkin seeds and poppy seeds).
Store in a cool, dry place, away from light.