
100% whole wheat rolls decorated with a seed mix.
With a tender crumb and balanced flavor, they provide fiber and well-being without sacrificing the pleasure of good bread.
100% WHOLE GRAIN WHEAT flour, water, 100% whole grain sourdough, sunflower oil, yeast, salt, enzymes, toasted malted barley flour and calcium propionate. Topping: (Flax seeds, millet seeds, oat flakes, sesame seeds, sunflower seeds, pumpkin seeds and poppy seeds).
Store in a cool, dry place, away from light.